I have been neglectful once again to this blog.
I guess I need to make the commitment and commit!
Easier said than done!!
It is raspberry season!!
I picked as many black raspberries as I could find around our property. They were just perfect and I actually got to them before the birds.
Look at these!
I picked about 5 cups. (It would have been 6 if I hadn't been eating as I picked.)
I seriously could have eaten all 5 or 6 cups myself but I was trying to be nice and share with my family.
So I made my favorite dessert recipe! It is seriously my go- to dessert recipe.
Very easy and fast. My kind of recipe!
Raspberry Cobbler
This can be made with blueberries too!
2 cups red or black raspberries
1/2 C sugar
1 stick butter
1 C flour
1 C sugar
1 tsp baking powder
1/2 C milk
Combine 2 cups of red or black raspberries with 1/2 cup of sugar and cook on low heat until sugar is dissolved. Set aside to cool.
Melt the butter in a 8"x 8" pan.
I just put mine in the microwave in the pan I will be using.
Combine the flour, baking powder and 1 cup of sugar and whisk together.
Add the milk and mix well.
Drop in dollops on top of the butter.
Pour heated berries on top of dough.
Pop it in a 350 degree oven for about 30-35 minutes or until it starts to turn brown on the edges.
Top with ice cream and enjoy!!!!!
If you can't wait until the cobbler is done......you can have a little pre-dessert. It seems like a lot but you will just be doing your part to make sure nothing gets wasted.....
I LOVE RASPBERRIES!!!
When I make this, it is gone, gone, gone with no leftovers!!
Thanks for stopping by!
See ya soon,
It is raspberry season!!
I picked as many black raspberries as I could find around our property. They were just perfect and I actually got to them before the birds.
Look at these!
I picked about 5 cups. (It would have been 6 if I hadn't been eating as I picked.)
I seriously could have eaten all 5 or 6 cups myself but I was trying to be nice and share with my family.
So I made my favorite dessert recipe! It is seriously my go- to dessert recipe.
Very easy and fast. My kind of recipe!
Raspberry Cobbler
This can be made with blueberries too!
2 cups red or black raspberries
1/2 C sugar
1 stick butter
1 C flour
1 C sugar
1 tsp baking powder
1/2 C milk
Combine 2 cups of red or black raspberries with 1/2 cup of sugar and cook on low heat until sugar is dissolved. Set aside to cool.
Melt the butter in a 8"x 8" pan.
I just put mine in the microwave in the pan I will be using.
Combine the flour, baking powder and 1 cup of sugar and whisk together.
Add the milk and mix well.
Drop in dollops on top of the butter.
Pour heated berries on top of dough.
Pop it in a 350 degree oven for about 30-35 minutes or until it starts to turn brown on the edges.
Top with ice cream and enjoy!!!!!
If you can't wait until the cobbler is done......you can have a little pre-dessert. It seems like a lot but you will just be doing your part to make sure nothing gets wasted.....
I LOVE RASPBERRIES!!!
When I make this, it is gone, gone, gone with no leftovers!!
Thanks for stopping by!
See ya soon,
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